Qualitative and Quantitative Evaluation of Active Constituents in Callus of Lavandula angustifolia plant in Vitro. Baghdad Science Journal, Iraq, Baghdad, v. 17, n. 2(SI), p. 0591, 2020. DOI: 10.21123/bsj.2020.17.2(SI).0591. Disponível em: https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/4209.. Acesso em: 3 may. 2024.