THE EFFECT OF CHEMICAL AND BIOLOGICAL TREATMENTS ON IMPROVING THE NUTRITIVE VALUE OF CORN COBS AND WILD REED. Baghdad Science Journal, Iraq, Baghdad, v. 4, n. 3, p. 369–374, 2021. DOI: 10.21123/bsj.2007.4.3.369-374. Disponível em: https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/812.. Acesso em: 11 may. 2024.