"Isolate and diagnose some bacteria contaminated minced meat and determine the concentrations of powder and extracts plant cinnamon bark inhibitory and minimum lethal bacteria" (2021) مجلة بغداد للعلوم, 3(3), ص 399–406. موجود في: https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/717 (تاريخ الوصول: 18 مايو 2024).