Effect of Salt and Osmotic Stresses on the Activity of Some Antioxidant Enzymes and Biochemical Traits in Catharanthus roseus . Baghdad Sci.J [Internet]. 2021 Sep. 1 [cited 2024 May 2];18(3):0486. Available from: https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/4804