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Abstract

This study focused on the extraction and evaluation of volatile oils from flowers, leaves, and stems of *Jasminum sambac* cultivated in Iraq using steam distillation. Gas chromatography-mass spectrometry (GC-MS) was used to identify active compounds in the oils, and antioxidant activity was tested using the DPPH method. The results showed that the flower oil had the highest yield (5%) with 30 compounds, dominated by Benzyl acetate (59.37%). The leaf oil had a 1.5% yield with 43 compounds, where Benzyl acetate was also the highest (34.07%). Flower oil showed stronger antioxidant activity (96.10%) compared to leaf oil (82.30%) and ascorbic acid (89.20%).

Keywords

Jasminumsambac, Volatile oil, Antioxidant.

Article Type

Article

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