Derivative Spectrophotometric Methods for Simultaneous Determination of Quercetin and Gentisic acid in Capparis spinosa L.

Main Article Content

Dlgash Hamad Maruf
https://orcid.org/0000-0003-3480-8246
Rizgar Hassan Mohammad
https://orcid.org/0000-0002-0481-5819

Abstract

Capparis spinosa L. is one of the medicinal plants used in traditional medicine which contains numerous phytochemicals including polyphenolic compounds. Quercetin and gentisic acid are two important phenolic compounds found in plants which display many medicinal properties such as anti-inflammatory, antimicrobial, antioxidant and anticancer. Determination of both compounds together in a binary mixture is not achieved yet with spectrophotometric methods. In this study, two simple, rapid and accurate derivative spectrophotometric methods were developed and used for simultaneous quantification of quercetin and gentisic acid in binary mixtures of Capparis spinosa L. methanolic leaves extract. The first technique relies on the zero-crossing approach (first and fourth order derivatives), while the second approach is based on using ratio spectra and first-order derivative spectrophotometry. The calibration curves of the two derivative spectrophotometric techniques are linear in the concentration ranges of 2.0-30 µg/mL and 4.0-80 µg/mL for quercetin and gentisic acid, respectively, whereas the recovery percentages ranged from 94.06% - 105.98% (quercetin) and 94.29% - 113.37% (gentisic acid). The developed methods were effectively used for the quantitative determination of both phenolic compounds in Capparis spinosa L. leaves.

Article Details

How to Cite
1.
Derivative Spectrophotometric Methods for Simultaneous Determination of Quercetin and Gentisic acid in Capparis spinosa L. Baghdad Sci.J [Internet]. 2024 May 1 [cited 2024 Nov. 19];21(5):1536. Available from: https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/8632
Section
article

How to Cite

1.
Derivative Spectrophotometric Methods for Simultaneous Determination of Quercetin and Gentisic acid in Capparis spinosa L. Baghdad Sci.J [Internet]. 2024 May 1 [cited 2024 Nov. 19];21(5):1536. Available from: https://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/8632

References

Agidew MG. Phytochemical analysis of some selected traditional medicinal plants in Ethiopia. Bull Natl Res Cent. 2022; 46(87): 1-22. https://doi.org/10.1186/s42269-022-00770-8.

Ramdani M, Lograda T, Chalard P. Chemical composition and antibacterial activities of Capparis spinosa essential oils from Algeria. Biodiversitas. 2020; 21(1): 161-9. https://doi.org/10.13057/biodiv/d210121.

Annaz H, Sane Y, Bitchagno GTM, Bakrim WB, Drissi B, Mahdi I, et al. Caper (Capparis spinosa L.): an updated review on its phytochemistry, nutritional value, traditional uses, and therapeutic potential. Front Pharmacol. 2022; 13: 1-22. https://doi.org/10.3389/fphar.2022.878749.

Shahrajabian MH, Sun W, Cheng Q. Plant of the Millennium, Caper (Capparis spinosa L.), chemical composition and medicinal uses. Bull Natl Res Cent. 2021; 45(131): 1-9. https://doi.org/10.1186/s42269-021-00592-0.

Benzidane N, Aichour R, Guettaf S, Laadel N, Khennouf S, Baghiani A, et al. Chemical investigation, the antibacterial and antifungal activity of different parts of Capparis spinosa extracts. J Drug Deliv Ther. 2020; 10(5): 118-25. https://doi.org/10.22270/jddt.v10i5.4388.

Olas B. The Current State of Knowledge about the Biological Activity of Different Parts of Capers. Nutrients. 2023; 15(3): 623. https://doi.org/10.3390/nu15030623.

Isagaliev M, Abakumov E, Turdaliev A, Obidov M, Khaydarov M, Abdukhakimova K, et al. Capparis spinosa L. Cenopopulation and Biogeochemistry in South Uzbekistan. Plants. 2022; 11(13): 1628. https://doi.org/10.3390/plants11131628.

Rajhi I, Hernandez-Ramos F, Abderrabba M, Ben Dhia MT, Ayadi S, Labidi J. Antioxidant, Antifungal and Phytochemical Investigations of Capparis spinosa L. Agriculture. 2021; 11(10): 1025. https://doi.org/10.3390/agriculture11101025.

Sgadari F, Cerulli A, Schicchi R, Badalamenti N, Bruno M, Piacente S. Sicilian Populations of Capparis spinosa L. and Capparis orientalis Duhamel as Source of the Bioactive Flavonol Quercetin. Plants. 2023; 12(1): 197. https://doi.org/10.3390/plants12010197.

Saleem H, Khurshid U, Sarfraz M, Ahmad I, Alamri A, Anwar S, et al. Investigation into the biological properties, secondary metabolites composition, and toxicity of aerial and root parts of Capparis spinosa L.: An important medicinal food plant. Food Chem Toxicol. 2021; 155: 112404. https://doi.org/10.1016/j.fct.2021.

Hameed AT, Zaidan DH, Dawd SM. The Phytochemical Constituent Of Capparis Spinosa L. And Phenolic Activity On Pathogenic Bacteria And Blood Parameters. Syst Rev Pharm. 2021; 12(1): 1193-8. http://localhost:8080/xmlui/handle/123456789/7306.

Bacchetti T, Campagna R, Sartini D, Cecati M, Morresi C, Bellachioma L, et al. C. spinosa L. subsp. rupestris Phytochemical Profile and Effect on Oxidative Stress in Normal and Cancer Cells. Molecules. 2022; 27(19): 6488. https://doi.org/10.3390/molecules27196488.

AlMousa LA, AlFaris NA, Alshammari GM, ALTamimi JZ, Alsyadi MM, Alagal RI, et al. Antioxidant and antimicrobial potential of two extracts from Capparis spinosa L. and Rumex nervosus and molecular docking investigation of selected major compounds. Saudi J Biol Sci. 2022; 29(8): 103346. https://doi.org/10.1016/j.sjbs.2022.

Salehi B, Machin L, Monzote L, Sharifi-Rad J, Ezzat SM, Salem MA, et al. Therapeutic potential of quercetin: new insights and perspectives for human health. Acs Omega. 2020; 5(20): 11849-72. https://doi.org/10.1021/acsomega.0c01818.

Yang D, Wang T, Long M, Li P. Quercetin: its main pharmacological activity and potential application in clinical medicine. Oxid Med Cell Longev. 2020; 2020: 1-13. https://doi.org/0.1155/2020/8825387.

Muñoz-Reyes D, Morales AI, Prieto M. Transit and metabolic pathways of quercetin in tubular cells: involvement of its antioxidant properties in the kidney. Antioxidants. 2021; 10(6): 909. https://doi.org/10.3390/antiox10060909.

Mehrbod P, Hudy D, Shyntum D, Markowski J, Łos MJ, Ghavami S. Quercetin as a natural therapeutic candidate for the treatment of influenza virus. Biomolecules. 2020; 11(1): 10. https://doi.org/.3390/biom11010010.

Michala A-S, Pritsa A. Quercetin: a molecule of great biochemical and clinical value and its beneficial effect on diabetes and cancer. Diseases. 2022; 10(3): 37. https://doi.org/10.3390/diseases10030037.

Irakli MN, Samanidou VF, Biliaderis CG, Papadoyannis IN. Simultaneous determination of phenolic acids and flavonoids in rice using solid‐phase extraction and RP‐HPLC with photodiode array detection. J Sep Sci. 2012; 35(13): 1603-11. https://doi.org/10.002/jssc.201200140.

Savic IM, Nikolic VD, Savic IM, Nikolic LB, Stankovic MZ. Development and validation of a new RP-HPLC method for determination of quercetin in green tea. J Anal Chem. 2013; 68(10): 906-11. https://doi.org/10.1134/S1061934813100080.

Pavun L, Đurđević P, Jelikić-Stankov M, Đikanović D, Ćirić A, Uskoković-Marković S. Spectrofluorimetric determination of quercetin in pharmaceutical dosage forms. Maced J Chem Chem Eng. 2014; 33(2): 209-15. https://doi.org/10.20450/mjcce.2014.496.

Matić P, Sabljić M, Jakobek L. Validation of spectrophotometric methods for the determination of total polyphenol and total flavonoid content. J AOAC Int. 2017; 100(6): 1795-803. https://doi.org/10.5740/jaoacint.17-0066.

Ramos RT, Bezerra IC, Ferreira MR, Soares LAL. Spectrophotometric quantification of flavonoids in herbal material, crude extract, and fractions from leaves of Eugenia uniflora Linn. Pharmacogn Res. 2017; 9(3): 253-60. https://doi.org/10.4103%2Fpr.pr_143_16.

Pavun L, Uskokovic-Markovic S, Dikanović D, Durdević P. Determination of flavonoids and total polyphenol contents in commercial apple juices. Czech J Food Sci. 2018; 36(3): 233-8. https://doi.org/10.17221/211/2017-CJFS.

Şanlı S, Güneşer O, Kılıçarslan S, Şanlı N. Screening of eighteen polyphenolic compounds in different carob pekmez by green capillary electrophoresis method. SN Appl Sci. 2020; 2(4): 1-13. https://doi.org/0.1007/s42452-020-2387-y.

Asadollahi T, Dadfarnia S, Haji Shabani AM, Amirkavei M. Separation/preconcentration and determination of quercetin in food samples by dispersive liquid–liquid microextraction based on solidification of floating organic drop-flow injection spectrophotometry. J Food Sci Technol. 2015; 52(2): 1103-9. https://doi.org/10.007/s13197-013-1077-9.

Alsamarrai KF, Ameen ST. Simultaneous Ratio Derivative Spectrophotometric Determination of Paracetamol, Caffeine and Ibuprofen in Their Ternary Form. Baghdad Sci J. 2022; 19(6): 1276-. http://dx.doi.org/10.21123/bsj.2022.6422.

Abedi F, Razavi BM, Hosseinzadeh H. A review on gentisic acid as a plant derived phenolic acid and metabolite of aspirin: Comprehensive pharmacology, toxicology, and some pharmaceutical aspects. Phytother Res. 2020; 34(4): 729-41. https://doi.org/10.1002/ptr.6573.

Hefni ME, Amann LS, Witthöft CM. A HPLC-UV method for the quantification of phenolic acids in cereals. Food Anal Methods. 2019; 12(12): 2802-12. https://doi.org/10.1007/s12161-019-01637-x.

Dahal KS, Gamagedara S, Perera UDN, Lavine BK. Analysis of gentisic acid and related renal cell carcinoma biomarkers using reversed-phase liquid chromatography with water-rich mobile phases. J Liq Chromatogr Relat Technol. 2019; 42(19-20): 681-7. https://doi.org/10.1080/10826076.2019.1666275.

Olech M, Pietrzak W, Nowak R. Characterization of free and bound phenolic acids and flavonoid aglycones in Rosa rugosa Thunb. leaves and achenes using LC–ESI–MS/MS–MRM methods. Molecules. 2020; 25(8): 1804. https://doi.org/10.3390/molecules25081804.

Orčić D, Francišković M, Bekvalac K, Svirčev E, Beara I, Lesjak M, et al. Quantitative determination of plant phenolics in Urtica dioica extracts by high-performance liquid chromatography coupled with tandem mass spectrometric detection. Food Chem. 2014; 143: 48-53. https://doi.org/10.1016/j.foodchem.2013.07.097.

Carrasco Pancorbo A, Cruces-Blanco C, Segura Carretero A, Fernández Gutiérrez A. Sensitive determination of phenolic acids in extra-virgin olive oil by capillary zone electrophoresis. J Agric Food Chem. 2004; 52(22): 6687-93. https://doi.org/10.1021/jf0497399.

Qader HA, Fakhre NA, Dikran SB, Hamad HH. Simultaneous Determination of Gallic Acid and Ascorbic Acid Using First Derivative Zero-Crossing Spectrophotometric Technique. Zanco J Pure Appl Sci. 2019; 31(s4): 60-5. http://dx.doi.org/10.21271/zjpas.31.s4.11.

Nadir SA, Fakhre NA. Simultaneous Determination of Binary Mixtures of Aniline and 2-Nitronailine in Tap Water Samples by Derivative Spectrophotometry. Eurasian J Sci Eng. 2022; 8(3): 12-24. https://doi.org/10.23918/eajse.v8i3p12.

Omer SA, Fakhre NA. Three different spectrophotometric methods for simultaneous determination of pyriproxyfen and chlorothalonil residues in cucumber and cabbage samples. J Spectrosc. 2019; 2019. https://doi.org/10.1155/2019/8241625.

Abdel‐Sattar E, Maes L, Salama MM. In vitro activities of plant extracts from Saudi Arabia against malaria, leishmaniasis, sleeping sickness and Chagas disease. Phytother Res. 2010; 24(9): 1322-8. https://doi.org/10.002/ptr.3108.

Abdel-Gawad SA, Arab HH, Hassan SA. Signal processing techniques for the spectrophotometric quantitation of binary mixture of dapagliflozin and saxagliptin: A comparative study. Trop J Pharm Res. 2021; 20(7): 1489-96. http://dx.doi.org/10.4314/tjpr.v20i7.23.

Al Abdali ZZ, Habeeb NN, Salih ES. Spectrophotometric Determination of Salbutamol Sulphate and Isoxsuprine Hydrochloride in Pharmaceutical Formulations. Baghdad Sci J. 2022: 262-269. http://dx.doi.org/10.21123/bsj.2022.6902.

Sumbe R, Gawade A, Bhingare C, Kuchekar A. Development and validation of UV visible spectrophotometric method for estimation of quercetin in Tagetes erecta extract. Int J Recent Sci Res. 2021; 12(1): 40465-8. http://dx.doi.org/10.24327/ijrsr.2021.1201.5703.

Dhillon A, Thakkar A, Sardana S. Development and Validation of HPLC and Spectrophotometric Method for the Quantification of Quercetin in Calendula Flower Extract. Int J Pharm Qual Assur. 2022;13(2):187-92. https://doi.org/10.25258/ijpqa.13.2.19.

Similar Articles

You may also start an advanced similarity search for this article.